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Labatt 50

Labatt 50 is fermented using a special ale yeast, in use at Labatt since 1933. Specially-selected North American hops and a good balance of dryness, complemented by a fruity taste, provide Labatt 50 with all the distinguishing features of a true ale.

Details

Color / Style : Blond
Type : Ale
Origin : Montréal
Brewer : Labatt
Alcohol : 5%

Formats

Bottle 341ml, Can 710ml

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